Menu

CHEESE + CHARCUTERIE

CHEF'S SELECTION

seasonally curated selection of five cheeses & five meats  – served with full complement of accoutrements     69

CHEF'S BOARD

Prosciutto, Pate de Campagne, Petit Basque, 24 Month Mimolette – served with full complement of accoutrements  33

BUILD YOUR OWN

served with seasonal accoutrements and blue duck bakery baguette


add citrus cured olives   +8

sub gluten-free rice crackers +6

CHOOSE ONE  9  |  CHOOSE TWO  17

CHOOSE THREE  25  |  CHOOSE FOUR  40

CHEESE

Fromager D'Affinoise,  cow, France

Tete De Moine, cow, Jura, Switzerland

Point Reyes Bay Blue, cow, California

Camembert, sheep & cow, New York

Bucheron, goat, New York

Petit Basque, sheep, France

Marinated Feta, cow, New York

24 Month Mimolette, cow, New York

CHARCUTERIE

Prosciutto

Coppa

Paté De Campagne

Sweet Sopressata

Duck Rillettes

Pepperoni

Beef Saucisson

Garlic Sausage

Menu

CHILLED

Local Oysters (6)

champagne mignonette, lemon, hot sauce 21

Tuna Tartare*

soy sauce, yuzu, gochugaru, puffed rice, endive, scallion, avocado, micro shisho  26

Whipped Ricotta

aleppo, lemon zest, parsley, chives, toasted sourdough 18

Mezze Platter

zucchini baba ghanoush, citrus cured olives, green garlic fava hummus, wheat berry tabbouleh, warm pita, cucumbers, pickled vegetables  22

Soba Noodle Salad

happy noodle soba noodles, shaved asparagus, fava beans, avocado, pickled vegetables, bok choy, yakitori  20

Menu

PLATES

Pernod Oysters

roasted Lucky 13 oysters, garlic-fennel compound butter, aleppo, microgreens, lemon  24

Parmesan Asparagus Twists

puffed pastry wrapped asparagus,

bagna càuda  20

Jumbo Lumb Crab Cake

New England style crab cake, remoulade, lemon, micro greens  34

Spinach & Sunchoke Dip

chopped spinach, sunchoke béchamel, grana padano, toasted sourdough   22

Crispy Pork Bao Buns

(3) homemade asian sausage, pickled HOG farm vegetables, scallions, spicy mayo, fried bao bun  16

Lamb Meatballs

polenta, marinated feta, charred scallions, stewed tomatoes  20

Charred Octopus

chorizo verde, roasted potatoes, roasted beans, pepita salsa  21

Happy Valley Sliders*

(3) happy valley patties, Calabrian aioli, cornichons, Gruyère, seeded milk bread slider buns  24

Happy Valley Burger*

1/2 pound patty, bacon-onion jam, calabrian aioli, Gruyère cheese,

sesame seed bun, cornichon pickles, mixed greens, fingerling potatoes  26

Tonkatsu Ramen

braised happy valley pork belly, happy noodle co. bonito ramen, miso pork dashi, soy cured egg, bok choy, radish, scallions  22

Lamb Chops

spiced rack of lamb, ramp green goddess, fava beans, wheat berries, arugula, asparagus, pickled ramps  59

The Halal Plate

shawarma spiced chicken thighs, lamb kofta kebab, green garlic fava hummus, yellow rice, cornichons, pickled cauliflower, white sauce, barbecue sauce, harissa oil  29

Chicken Katsu Sando

buttermilk fried chicken thigh, katsu sauce, bok choy slaw, quick pickled cucumbers, yuzu kosho mayo, seeded milk bread bun  22